Moringa can be put in tea, foods, smoothies, and your choice of beverages.
Glenda and Adija have been growing organic moringa and hibiscus since 2018. The two Malawian ladies grow these superfoods in their 2 acre garden at Kanyoni Village outside Lilongwe, the capital of Malawi.
In 2022, Glenda began selling their moringa and hibiscus at farmer's markets and Christmas markets. 30% of all funds received go to support community projects in Kanyoni Village.
Malawi is a landlocked country in southeastern Africa known for its stunning Lake Malawi, diverse wildlife, and warm-hearted people.
